Description
The protein content of hard winter wheat ranges between 10 and 12 percent.
ORIGIN: United States
Ground creates all-purpose flour
WHEAT HARD RED SPRING ORG
$2.99
Additional information
| Size | LB |
|---|---|
| VORDER # | 074333452683, 74333452683 |
| BIN LOC | GROC2B 0510, GROC2B 0550 |
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