Description
Nutrition Facts
Serving Size:Â 1 cup (190g or 6.7 oz)Â
Amount Per ServingÂ
Calories 688 |
Calories from Fat 43 |
Total Fat
 58% Saturated Fat 15% Trans Fat 0gÂ
Cholesterol
 0mg0%Â
Sodium
 8mg0%Â
Total Carbohydrate
 145g48% Dietary Fiber 6g26% Sugars 0gÂ
Protein
 14gÂ
| Vitamin A | 0% | · | Vitamin C | 0% |
| Â | ||||
| Calcium | 6% | · | Iron | 19% |
 *Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.Nutritional Data by SkipThePie.org
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